Top 10 vegetarian and vegan restaurants and cafes in Manchester
To celebrate World Vegetarian Day, we choose the best places to eat for veggies and vegans in the city where the UK Vegetarian Society was established, 169 years ago
How to eat out if you’re vegan
Which are the best cuisines for vegans? Our chefs and writers’ tips on what to order, what to avoid and what to ask. Plus, the best vegan-friendly restaurants around the country and where to eat on the high street
Why being a vegetarian traveller is often so hard to swallow
Avoiding meat and fish while travelling can be frustrating – and sometimes impossible – says Shahnaz Habib, but it can also lead to all sorts of adventures and give you a unique insight into a destination
Three recipes for a vegetarian Christmas
It’s easy being green at this time of year if you follow Sally Clarke’s delicious recipes for roasted vegetables and winter salads
The queens of greens: the new wave of cooks proving healthy food can taste great
From sweet potato brownies and sesame chicken salad to old-fashioned bone broth – you don’t have to sacrifice taste to eat well
Food for Thought: the last vegetarian gasp of alternative Covent Garden
The food might all have been orange and tasted vaguely like butternut squash, but the closure of this landmark Neal Street restaurant after four decades is another blow to independent London
1847: restaurant review
1847 is an independent restaurant in Manchester serving imaginative and delicious vegetarian food. So why is it half empty, asks Jay Rayner
The foodie traveller … on artichokes, served ‘Jewish-style’, in Rome
Rome’s Jewish quarter retains a distinctive culinary tradition dating from classical antiquity. And the humble artichoke is at its centre
David Tanis’s Mediterranean winter feast
Moroccan-spiced lamb, pan-roasted parsnips, almond honey cake – these brilliant Mediterranean recipes add spice to the Christmas season. By David Tanis
The best Christmas vegetarian recipes
Parsnip rosti, goodwill pie and veg and a chestnut galette: all you need for meat-free menus from Christmas Eve through to Boxing Day. By Anna Jones
Spain gets taste for greens as vegans, vegetarians and vegivores flourish
Spanish people have a reputation as diehard meat eaters. But in recent years, as the number of vegan or vegetarian restaurants in Spain has doubled, there are signs of change, writes Trevor Baker
Anna Jones and the modern way to cook vegetarian food
The author of A Modern Way to eat on why meat-free meals should emphasise the delicious rather than self-denial. Interview by Shahesta Shaitly
Summer vegetarian recipes
From proper burger and pizza to a double chocolate cake, Anna Jones's recipes emphasise the delicious over self-denial
The best vegan and vegetarian restaurants in Britain
Glasgow is now Britain's best city for vegans, according to Peta. Jane Hughes picks the city's top vegan hangouts, plus other great meat- and dairy-free restaurants around Britain
How to make perfect mashed potato
Olli Dabbous tells Killian Fox how to make the sinfully rich mashed potato that wows diners at Dabbous. Warning: contains three packs of butter …